Pasta

First Friday Event

Introduction of our 2016 Collection of Specialty Foods, October 7, 5-8 pm

IMG_3502Join us First Friday as we introduce our 2016 Collection of Specialty Foods. Dried fruits, sauces, spices, oils & vinegars, flatbread, cookies & crackers, and chocolate are only a few of the curated selections that await you this year. We’ll have some items to sample and there will be a door prize drawing. This is a great opportunity to check out items for holiday gifting and entertaining.

First Friday Event

2015 Specialty Foods Introduction, Oct. 2, 5-8 pm

IMG_3141Join us First Friday for the introduction of our 2015 Collection of Specialty Foods. From pastas and sauces to chocolates, mustards, figs, lemon curd, and spices. We take cooking to the next level with our curated selection. Throughout the season you’ll have a chance to sample some of our delicacies and talk with us to get ideas for incorporating our choices into your cuisine. We’ve filled the larder to inspire great dishes and gift-giving ideas.

First Friday Signature Event

2014 Specialty Foods Collection October 3, 5-8 pm

IMG_2281Join us First Friday for the introduction of our 2014 Collection of Specialty Foods. You’ll be amazed by the oils, vinegars, mustards, appetizer and tapas selections, chocolates, pastas, bread dips, sauces, and more. We’ll have samples to taste. An If Only Signature Event!

First Friday Event

Specialty Foods Friday October 4, 2013 5-8 pm

photo (92)Join us for the debut of our 2013 Collection of Specialty Foods. Choose from a wide selection of pastas, sauces, oils, vinegars, olives, pickles, crackers, cookies, crackers, chocolate and much more. We’ll be able to answer questions, provide serving suggestions, and you’ll be able to taste selections from the collection.

Introduction to Specialty Foods

1 December 2011 For the next several days during the Alyeska 21 Days of Solstice, I’m?writing about some of the marvelous specialty foods you’ll find in the 2011 Collection at If Only.? Each product is carefully chosen–for flavor, ingredients, high quality, ease of use, and beauty.? Our foods?are attractive and giftable; many have special qualities?such as kosher certified, organic, and/or gluten free.? You can purchase a great gift that is reasonably priced, extraordinary, and consumable and you literally have hundreds of items from which to choose at If Only.? Our staff is happy to assist you.? And my upcoming posts here will give you some great information and ideas for this holiday season.? Enjoy!

Our Italian pastas provide delightful color to a meal; they’re made from old family recipes with durum wheat semolina, fresh ingredients, and all natural colors including spinach, tumeric, paprika, squid ink (How else would you make black pasta?), and celery.? The colors are vibrant and festive; they will set a dish of pasta apart from all others.? We?selected three shapes this season: Pasta Reginelle, which is long and slender, Farfalline is bow shaped, and Fusilloni, ?a twisted pasta in six vibrant colors!? Choose your?pasta sauce, top off with some freshly grated parmesan and you’ll have an outstanding main course prepared?with ease.

Gift Idea Number One😕 pair pasta with sauce or some of our fabulous Extra Virgin Olive Oils and put them in an Itty Bitty?Tote.? You have just created a fabulous gift – ready to give!